Main
1 hour
Here in Minnesota, the lakes are starting to thaw and anglers are getting open water fever, especially for spring crappie. Targeting crappie is the perfect outdoor activity to scratch the fishing itch and fill the fryer for the family.
This steamy pot of chowder is a play on the classic clam version. Heavy cream, lemon juice, and cornstarch give this creamy fish stew an undeniable silkiness. It’s the perfect chowder any time of the year. If you’re sitting next to a campfire, char a nice chunk of bread and slather it with some salted butter. The leftover chowder sauce will thank you.
Here in Minnesota, the lakes are starting to thaw and anglers are getting open water fever, especially for spring crappie. Targeting crappie is the perfect outdoor activity to scratch the fishing itch and fill the fryer for the family.
This steamy pot of chowder is a play on the classic clam version. Heavy cream, lemon juice, and cornstarch give this creamy fish stew an undeniable silkiness. It’s the perfect chowder any time of the year. If you’re sitting next to a campfire, char a nice chunk of bread and slather it with some salted butter. The leftover chowder sauce will thank you.