Culinary Aug 5, 2020
MeatEater's Seared Venison Heart with Whiskey Butter
Danielle Prewett shows us how to make a memorable meal that is easy and delicious, the perfect way to celebrate your next successful hunt.
Featured Gear
Meater
Meater+ Bluetooth Thermometer
Sign In or Create a Free Account
Access the newest seasons of MeatEater, save content, and join in discussions with the Crew and others in the MeatEater community.