Video: How to Cook Nabeta

The classic dish Eggs Benedict gets a serious upgrade with freshly harvested Hawaiian lobster in this recipe. To watch my friends and I go on a midnight lobster dive and early-morning spear, check out the most recent episode of SpearChef here.

For a little while, I wasn't sure if I'd be able to snag an elusive pao pao for this delicious carpaccio recipe. But I eventually got lucky and stuck a shot on a good one right under my feet...while my camera was off, of course. I hauled the pao pao, also known as a golden trevally, over to my...

In this video we take one of Hawaii’s most delicious snappers, uku, coat it in a light beer batter, and shallow fry it to a crisp. We top it with a chunky dill pickle sauce that adds a ton of flavor and texture! But it’s the Portuguese sweetbread that makes these sliders so special. Sweetbread is a...