1 hour
Casseroles check all of the boxes—they're easy, delicious, and make for great leftovers. This weeknight staple works for breakfast, lunch, or dinner, and can use mac 'n cheese, tater tots, or rice. The allure comes from utilizing whatever your fridge or pantry has in store. This Southwest take on a Midwest classic is a fun way to kick up the heat on the proverbial “hotdish.”
This is an excellent way to turn a single turkey breast or leg into a meal that feeds the whole family. Pulled turkey legs from the pressure cooker work particularly well, as do grilled breasts.
Casseroles check all of the boxes—they're easy, delicious, and make for great leftovers. This weeknight staple works for breakfast, lunch, or dinner, and can use mac 'n cheese, tater tots, or rice. The allure comes from utilizing whatever your fridge or pantry has in store. This Southwest take on a Midwest classic is a fun way to kick up the heat on the proverbial “hotdish.”
This is an excellent way to turn a single turkey breast or leg into a meal that feeds the whole family. Pulled turkey legs from the pressure cooker work particularly well, as do grilled breasts.